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5 from 1 vote

Air Fryer Bacon Cheddar Potato Cakes

Fluffy on the inside and crispy on the outside- These Air Fryer Bacon Cheddar Potato Cakes are loaded with cheesy bacon flavor
Prep Time5 minutes
Cook Time12 minutes
Total Time17 minutes
Course: Main Course, Side Dish
Cuisine: American
Keyword: Air Fryer, Bacon and Cheese Potatoe Soup, Potato Cakes
Servings: 6 Servings
Calories: 278kcal
Author: Belly Laugh Living

Equipment

Ingredients

  • 2 ½ Cups Mashed Potatoes
  • 1 Cup Cheddar Cheese
  • 2 Eggs
  • ½ Cup Flour
  • 1 teaspoon Garlic Powder
  • ¼ Cup Bacon Bits
  • 3 Spring Onions
  • 1 Jalapeno Optional

Instructions

  • Beat Eggs
    Air Fryer Bacon Cheddar Potato Cakes Steps
  • Mix together Mashed Potatoes, Cheddar Cheese, Eggs, Flour, Garlic Powder, Bacon Bits, ½ of the Spring Onions and Jalapeño
    Air Fryer Bacon Cheddar Potato Cakes Steps
  • Make Potato Cakes. Take about ¼ Cup of the mixture and form into a small round patty about ½ inch thick.
    Air Fryer Bacon Cheddar Potato Cakes Steps
  • Place in air fryer on top of parchment paper. We sprayed the top of the parchment paper so it was easy to flip the potato cakes. Spray the top of the potato cakes with butter spray. This helps brown the potatoes
    Air Fryer Bacon Cheddar Potato Cakes Steps
  • Bake in Air Fryer for 8 minutes at 375 degrees
    Air Fryer Bacon Cheddar Potato Cakes Steps
  • Flip and spray the potatoes with butter spray. Cook for additional 4 minutes at 375 degrees
    Air Fryer Bacon Cheddar Potato Cakes Steps
  • Enjoy!!!!
    Air Fryer Bacon Cheddar Potato Cakes

Nutrition

Calories: 278kcal | Carbohydrates: 33g | Protein: 13g | Fat: 10g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 74mg | Sodium: 340mg | Potassium: 396mg | Fiber: 3g | Sugar: 2g | Vitamin A: 404IU | Vitamin C: 38mg | Calcium: 169mg | Iron: 1mg