Air Fryer Crispy Fried Pork Chops
Air Fryer Crispy Fried Pork Chops are full of crunchy, spicy, juicy flavor! This recipe has a comfort food feeling right out of the air fryer.
Servings: 2 Servings
Calories: 484kcal
Ingredients
- 12 ounces Pork Chops 2 Pork Chops Bone in
- ½ Cup Panko
- ½ Cup French's Crispy Fried Onions
- 1 teaspoon Garlic Powder
- 1 teaspoon Cayenne Pepper
- 1 teaspoon Paprika
- 2 Tablespoon Corn Starch
- 1 Egg
- ⅛ teaspoon Black Pepper
- ⅛ teaspoon Salt
- Cooking Spray
Instructions
- Salt and Pepper Pork Chops
- Sprinkle ½ Tablespoon Corn Starch on each side of the Pork Chops to coat, and set aside.
- Mix together in a food processor - Panko, Crispy Onions, Garlic Powder, Cayenne Pepper, and Paprika.
- Whisk the eggs.
- Dip pork chops in Egg.
- Sprinkle ¼ of the Panko mixture on each side of the Pork Chops.
- Press the Panko mixture into the Pork Chops. Cover all the Pork Chops with the mixture.
- Spray the Air Fryer basket with cooking spray. Spray The Pork Chops with the cooking Spray (I like using the Butter Spray)
- Place Bone-in Pork Chops in Air Fry. Cook for 9 minutes at 375°. NOTE: If Boneless Pork Chop Cook For 7 minutes at 375°.
- Flip the Bone-in Pork Chops over and lightly spray with cooking spray. Cook for 8 additional minutes at 375°, or until cooked through. NOTE: if Boneless Pork Chop Cook flip and cook for 5 minutes at 375°.
- Enjoy!!!
Notes
If you're using boneless pork chops, air fry them at 375 degrees for 7 minutes. Flip the chops and cook them for an additional 5 minutes. If you want the crust to be extra crispy, cook them for a longer period of time. However, keep in mind that the longer you cook the pork chops, the more they will dry out.
Nutrition
Calories: 484kcal | Carbohydrates: 26g | Protein: 42g | Fat: 22g | Saturated Fat: 8g | Cholesterol: 196mg | Sodium: 487mg | Potassium: 755mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1027IU | Vitamin C: 1mg | Calcium: 52mg | Iron: 2mg