Air Fryer Pesto Shrimp
Air Fryer Pesto Shrimp is an easy appetizer or main dish that is ready in less than 30 min. Bright pesto coats tender shrimp for the perfect flavor combo.
Servings: 8
Calories: 216kcal
Ingredients
- 2 Pounds Shrimp
- 1 Cup Pesto
- 2 teaspoons Coarse Salt
Instructions
- Remove the shells and use a paper towel to dry them and remove any excess water.2 Pounds Shrimp, 1 Cup Pesto, 2 teaspoons Coarse Salt
- Coat the shrimp with the pesto
- Prepare the air fryer by lightly spraying the basket with an olive oil spray.2 Pounds Shrimp
- Place the shrimp in the basket and lightly spray the top with cooking spray to help brown and crisp them up.
- Air fry the shrimp at 400 degrees for 10 minutes. After 10 minutes, flip the shrimp and lightly spray again with cooking spray. Cook for an additional 2 minutes or until the shrimp are fully cooked and have a nice bright color.
- Once done, remove the shrimp from the air fryer and sprinkle them with coarse salt if desired.2 teaspoons Coarse Salt
- Finally, enjoy the delicious shrimp with your favorite cocktail, like a gin martini.
Nutrition
Calories: 216kcal | Carbohydrates: 2g | Protein: 24g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Cholesterol: 185mg | Sodium: 425mg | Potassium: 299mg | Fiber: 0.5g | Sugar: 1g | Vitamin A: 625IU | Calcium: 122mg | Iron: 1mg