• Place ground turkey in the large sauté pan. Add taco seasoning.
  
• When the ground turkey is cooked (about 5 minutes), add ½ Cup water to the turkey. Turn down to simmer and cook until the water has cooked away.
  
• Mix together cooked ground turkey, 1 cup each of cream cheese, cheddar, and Colby (or Monterey Jack) cheeses
  
• Mix 2 cups black beans and ½ cup salsa in a separate bowl.
  
• Skip this step if using Street Taco-sized corn and flour tortillas.

  If using larger corn tortillas: Lay a corn tortilla on the edge of a large flour tortilla. Cut the flour tortilla to the size of the corn tortilla. This extra piece of flour tortilla will be used to ensure the crunchwrap can be closed.
  
• Spray the corn tortilla with cooking spray. Place in the air fryer and cook at 400 degrees for 5 minutes. Flip over and cook for an additional 2 minutes.
  

Layer the Crunchwrap

• Lay a large flour tortilla on a flat surface and add ½ cup of the cooked ground turkey cheese mixture.
  
• Place air-fried corn tortilla on top of the meat.
  
• Place 1 Tablespoon of cheese on top of the corn tortilla (Optional)
  
• Place ¼ Cup of the black bean mixture on top of the cheese and crispy corn tortilla.
  
• Place 2 Tablespoons of cheese on top of black beans (Optional)
  
• Place the street taco flour tortilla OR the cut-out flour tortilla circle on top. Spray the edges of the top with cooking spray.
  
• Fold the sides of the flour tortilla up, spray with cooking spray, and secure them with toothpicks.
  
• Continue to fold all sides until completely folded and closed.
  
• Lightly spray cooking spray on the edges of the flour tortilla to seal.
  
• Spray the bottom and sides of the flour tortilla with cooking spray. Also, spray the bottom of the air fryer so the crunchwrap won't stick.
  
• Place the crunchwrap in the air fryer. Cook for 7 minutes at 400 degrees. `
  
• Check and cook for an additional 1 to 3 minutes at 400 degrees until the crunchwrap is golden brown.
  
• Remove the crunchwrap from the air fryer. Serve with your favorite condiments. We like additional salsa, jalapeños, and sour cream.
  
• Enjoy!!!!