Go Back Email Link
+ servings
Print Recipe
5 from 1 vote

Delicious Grilled Chicken Sandwich: The Best You'll Ever Eat

Grilled chicken sandwich with Flavor and spice: Turn leftovers into delicious and cheesy meals that will leave you feeling full and satisfied.
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Dinner, Lunch, Main Course
Cuisine: American, French
Keyword: Chicken, Sandwich
Servings: 2 Servings
Calories: 416kcal
Author: Belly Laugh Living

Ingredients

  • 6 Ounces Chicken breast Grilled or baked
  • 2 Ounces Pepper Jack Cheese
  • 4 ½ Ounces Baguette
  • 1 Tablespoon Mayonnaise Or Miracle Whip (fewer calories!)
  • Spinach Add 5 or 6 pieces of spinach or more if you desire
  • Tomatoes Add a couple of slices of tomato
  • Grilled or Saute Onion

Instructions

  • Bake Baguette or purchase Baguette. Split the baguette in half, Use a spoon to gently scoop out any excess bread from inside the bag.
    Chicken Sandwich with crusty bread 16
  • Place the top half of the baguette on a baking sheet
    Chicken Sandwich with crusty bread 14
  • Slice a grilled or baked chicken breast and place it on the side of the baguette with the excess bread removed.
    Chicken and Cheese Sandwich on Baking Sheet
  • Add cheese on top of the chicken. Place under broiler until cheese is melted about 3 minutes. Just keep an eye on it so the cheese doesn't burn.
    Chicken Sandwich with crusty bread 10
  • While the cheese is melting. Add Mayonnaise or Miracle Whip to the bottom half of the baguette. Add Tomato and Spinach.
    Chicken Brie Sandwich with Balsamic Glazed Cherry Tomatoes
  • When Cheese is melted remove from oven.
    Chicken Sandwich with crusty bread 7
  • Add Grilled Onion if desired
    Chicken Brie Sandwich with Balsamic Glazed Cherry Tomatoes
  • Place the top on the sandwich and Enjoy!!!
    Grilled chicken sandwich with cheese spinach tomato 1

Nutrition

Calories: 416kcal | Carbohydrates: 31g | Protein: 31g | Fat: 18g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 83mg | Sodium: 707mg | Potassium: 418mg | Fiber: 1g | Sugar: 3g | Vitamin A: 248IU | Vitamin C: 1mg | Calcium: 283mg | Iron: 3mg