Grilled Chicken Sandwich: The Best You'll Ever Eat
Grilled chicken sandwich with Flavor and spice: Turn leftovers into delicious and cheesy meals that will leave you feeling full and satisfied.
Servings: 2 Servings
Calories: 416kcal
Ingredients
- 6 Ounces Chicken breast Grilled or baked
- 2 Ounces Pepper Jack Cheese
- 4 ½ Ounces Baguette
- 1 Tablespoon Mayonnaise Or Miracle Whip (fewer calories!)
- Spinach Add 5 or 6 pieces of spinach or more if you desire
- Tomatoes Add a couple of slices of tomato
- Grilled or Saute Onion
Instructions
- Bake Baguette or purchase Baguette. Split the baguette in half, Use a spoon to gently scoop out any excess bread from inside the bag.
- Place the top half of the baguette on a baking sheet
- Slice a grilled or baked chicken breast and place it on the side of the baguette with the excess bread removed.
- Add cheese on top of the chicken. Place under broiler until cheese is melted about 3 minutes. Just keep an eye on it so the cheese doesn't burn.
- While the cheese is melting. Add Mayonnaise or Miracle Whip to the bottom half of the baguette. Add Tomato and Spinach.
- When Cheese is melted remove from oven.
- Add Grilled Onion if desired
- Place the top on the sandwich and Enjoy!!!
Nutrition
Calories: 416kcal | Carbohydrates: 31g | Protein: 31g | Fat: 18g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 83mg | Sodium: 707mg | Potassium: 418mg | Fiber: 1g | Sugar: 3g | Vitamin A: 248IU | Vitamin C: 1mg | Calcium: 283mg | Iron: 3mg