Low-Calorie Snacks - Enjoy Meatballs Without the Guilt
Healthy snacking made easy and delicious! Find low-calorie options like juicy Italian turkey meatballs to spice up your parties.
Servings: 12 Servings
Calories: 76kcal
Ingredients
- 1 Pound Ground Turkey 99% fat-free
- 6 ounces Frozen Spinach
- ¼ cup Parmesan cheese
- 1 teaspoon Oregano
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- ½ teaspoon Black Pepper
- 1 teaspoon Salt
- 3 ½ ounces Mozzarella cheese
Instructions
- Preheat oven to 375 degrees
- In a pan, cook the frozen spinach. Let cool.
- In a large bowl, mix together turkey, spinach, parmesan cheese, oregano, onion powder, garlic powder, black pepper, and salt.
- Make meatballs about the size of a walnut. The meatballs should be sticky.
- Add a mozzarella knot (or small chunk of mozzarella cheese) to the center of each meatball and seal the meatball around it.
- Place meatballs on a foil-lined baking sheet
- Place meatballs in the oven and bake for 30 minutes or until turkey is completely done. Larger meatballs will take longer to cook.
- Serve or freeze
Nutrition
Calories: 76kcal | Carbohydrates: 1g | Protein: 11g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 28mg | Sodium: 368mg | Potassium: 181mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1415IU | Vitamin C: 4mg | Calcium: 91mg | Iron: 1mg