Roasted Garlic-Asparagus Recipes to Spice Up Your Meals
Looking for a tasty and simple side dish? Try roasted garlic with asparagus!! It brings out the sweet flavor of this delicious veggie!!!
Prep Time5 minutes mins
Cook Time12 minutes mins
Total Time17 minutes mins
Course: Side Dish
Cuisine: American
Keyword: Asparagus, Roasted
Servings: 2 Servings
Calories: 68kcal
Author: Belly Laugh Living
- 1 Tablespoon Olive Oil
- 1 Large Asparagus (bunch)
- ½ teaspoon Roasted Garlic
- ½ teaspoon Kosher Salt or to taste
- ½ teaspoon Black Pepper or to taste
Pre Heat Oven to 375. Snap Woody ends off Asparagus. The Asparagus will easily snap where the ends are hard. Place on a foil-lined baking sheet. Toss the Asparagus with Olive oil and roasted Garlic
Add Salt and Pepper
Roast in a 375-degree oven for 12 minutes
Serve and enjoy! This is just YUMMY!!!!!
Calories: 68kcal | Carbohydrates: 1g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Sodium: 582mg | Potassium: 20mg | Fiber: 1g | Sugar: 1g | Vitamin A: 75IU | Vitamin C: 0.6mg | Iron: 0.3mg