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5 from 2 votes

Sausage and Cheese Stuffed Bread

Easy, fast, Stuffed Bread. Pumpkin Spice Sausage and Cheese are wrapped in bread and baked to a golden brown. Perfect for a family party or movie night.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Appetizer, Main Course
Cuisine: American
Keyword: bread
Servings: 4 Servings
Calories: 325kcal
Author: Belly Laugh Living

Ingredients

  • 1 French Bread We used the Pillsbury French Bread. Pizza crust would also work.
  • 3 Ounces Gouda Cheese
  • 2 Ounces Goat Cheese
  • ½ Pound Pumpkin Sausage Or any kind of sausage
  • 1 Tablespoon Olive Oil
  • 1 Shallot
  • 2 Cloves Garlic
  • ½ teaspoon Sea Salt
  • 1 Habanero Optional

Instructions

  • Cook Sausage
    Sausage Cheese Stuffed Bread
  • Break up the Sausage with a spoon as it cooks.
    Sausage Cheese Stuffed Bread
  • While Sausage is cooking - Chop Shallot, Garlic, and Habanero (remember the Habanero is optional. Only add if you want it very spicy).
    When the sausage is done remove it from the pan.
    Sausage Cheese Stuffed Bread
  • Add Olive oil, Shallots, garlic, and salt to a pan over medium heat
    Sausage Cheese Stuffed Bread
  • Add the Habanero if including them. (Do this ONLY if you want it spicy)
    Sausage Cheese Stuffed Bread
  • Cook the Shallots, garlic, and pepper for 2 minutes
    Sausage Cheese Stuffed Bread
  • Mix the cooked sausage into the Shallots and Garlic. Set aside and let cool
    Sausage Cheese Stuffed Bread
  • Spread out a sheet of parchment paper on the counter. Spray the parchment paper with some olive oil or butter spray. Roll out the bread dough on the parchment paper
    Sausage Cheese Stuffed Bread
  • Spread the sausage mixture in the center of the bread. Leave a ½ inch or so on the outside edge of the bread
    Sausage Cheese Stuffed Bread
  • Sprinkle the grated Gouda cheese on top of the sausage
    Sausage Cheese Stuffed Bread
  • Add the goat cheese crumbled on top of the gouda and sausage
    Sausage Cheese Stuffed Bread
  • Start to roll the bread over the sausage from one side. Roll to the center
    Sausage Cheese Stuffed Bread
  • Then roll up the other side
    Sausage Cheese Stuffed Bread
  • Pinch together the ends and top of the bread to "seal" in the filling
    Sausage Cheese Stuffed Bread
  • Make cuts on top of the bread
    Sausage Cheese Stuffed Bread
  • Place the Parchment paper and bread on a cookie sheet
    Sausage Cheese Stuffed Bread
  • Bake according to the directions on the bread container (about 20 minutes). Slice to serve
    Sausage Cheese Stuffed Bread
  • Enjoy
    Sausage Cheese Stuffed Bread

Nutrition

Calories: 325kcal | Carbohydrates: 2g | Protein: 17g | Fat: 27g | Saturated Fat: 11g | Cholesterol: 72mg | Sodium: 881mg | Potassium: 187mg | Fiber: 1g | Sugar: 1g | Vitamin A: 332IU | Vitamin C: 5mg | Calcium: 176mg | Iron: 1mg