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5 from 2 votes

Tantalizing Bacon Cheeseburger Meatballs: a Fun Weeknight Dinner

Looking for a unique way to still get that burger taste without the calories? Try our Bacon Cheeseburger Meatballs recipe - made with Ground turkey this recipe is full of flavor and spice!
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: cheeseburger, Meatball, meatballs
Servings: 20 Meatballs
Calories: 57kcal
Author: Belly Laugh Living

Equipment

Ingredients

  • 1 Pound 99% ground turkey
  • 8 Ounces Mushrooms
  • 1 teaspoon Minced garlic
  • 1 teaspoon Onion Powder
  • 1 teaspoon Cayenne Pepper Optional
  • 1 Jalapeño Optional
  • 2 Ounces Cheddar Cheese
  • 4 Slices Bacon

Instructions

  • Preheat oven to 400 degrees. Chop Mushrooms
    Ground Mushrooms
  • Chop bacon and Jalapeno
    Bacon
  • Add mushrooms, bacon, jalapeño (if using), onion powder, minced garlic, and cayenne pepper to ground turkey.
    Mixing Bacon Cheeseburger Turkey Meatballs
  • Mix together well.
    Making Bacon Cheeseburger Turkey Meatballs
  • Chop cheddar cheese into ½-inch cubes.
    Jalapeno Bacon Cheeseburger Meatballs
  • Make meatballs about the size of a golf ball (about 2 inches round). Add a cheddar cheese cube to the middle of the meatball and seal the turkey mixture around the cheese.
    Making Bacon Cheeseburger Turkey Meatballs
  • Place on baking sheet. Bake for 35 minutes
    Making Bacon Cheeseburger Turkey Meatballs
  • Enjoy!!!!
    Bacon Cheeseburger Turkey Meatballs
  • Serve with Queso, ketchup, mustard, and pickles
    Bacon Cheeseburger Turkey Meatballs

Nutrition

Calories: 57kcal | Carbohydrates: 1g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 18mg | Sodium: 94mg | Potassium: 115mg | Fiber: 1g | Sugar: 1g | Vitamin A: 97IU | Vitamin C: 5mg | Calcium: 24mg | Iron: 1mg